Jatvik Kullad

Grand Opening — 12 October

Shaped from clay,crafted with care.

At Jatvik Kullad, every chai and lassi kullad is hand-thrown from pure clay by our potter partners — no plastic, no shortcuts, no compromises.

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Chai Kullad

Lassi Kullad

When clay, water, and hands come together — it's not just a cup, it's a tradition.

Jatvik Kullad began with a simple idea — bringing back the true taste of chai and lassi that's been lost somewhere in plastic and glass cups. We work with potter families around us who've been shaping clay for generations.

Read our full story→

Two shapes, one truth: pure clay

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Chai Kullad

Every sip, wrapped in the scent of clay

Our Chai Kullad is thin-walled and hand-thrown, fired at just the right temperature to hold the tea's warmth while letting the earthy aroma of clay come through. Perfect for tea stalls, dhabas, and home hospitality alike.

90 ml (small)120 ml (regular)150 ml (large)
Ask about bulk orders→

Lassi Kullad

Chilled lassi, the way it was always meant to taste

A wide, deep Lassi Kullad built specifically for chilled lassi, chaas, and curd. The natural properties of clay keep drinks cooler for longer, without any artificial refrigeration.

200 ml (regular)300 ml (family)
Ask about bulk orders→

From clay to kullad

1

Selecting the clay

Clean, fine riverbank clay is chosen and soaked in water for a week to prepare it for shaping.

2

Shaped on the wheel

Our potters spin the clay on a traditional potter's wheel, hand-shaping each kullad — every piece slightly unique, exactly as it should be.

3

Sun-dried

Freshly shaped kullads are left to dry naturally in the sun for 2–3 days, which gives them their strength.

4

Fired in the kiln

Finally, they're fired at high temperature in a traditional kiln — the step that makes them strong and ready for daily use.

Why Jatvik Kullad?

100% Natural

Just clay — no plastic, no chemical coating, no artificial colour.

Kind to the planet

Returns naturally to the earth after use, leaving no waste behind.

A better taste

The aroma of clay brings out the true flavour of chai and lassi.

Made by hand

Every kullad is shaped by a potter's hands, never a factory mould.

Questions, answered

Everything you might want to know before your first order.

Yes. Our kullads are made from natural, unglazed clay and fired at high temperature — no chemical glaze or artificial coating is used, so they're completely safe for chai, lassi, and other beverages.

Looking for bulk orders or a stockist partnership?

Dhabas, tea stalls, lassi shops, and event caterers — talk to us directly.